{"id":762,"date":"2020-10-03T06:42:50","date_gmt":"2020-10-03T06:42:50","guid":{"rendered":"http:\/\/ramimarcus.com\/Recipes\/?p=762"},"modified":"2020-10-03T08:02:16","modified_gmt":"2020-10-03T08:02:16","slug":"cranberry-sauce","status":"publish","type":"post","link":"https:\/\/ramimarcus.com\/Recipes\/cranberry-sauce\/","title":{"rendered":"Cranberry Sauce"},"content":{"rendered":"<h2>Ingredients<\/h2>\n<ul>\n<li>1c chicken broth<\/li>\n<li>100g brown sugar (about 3\/4 cup)<\/li>\n<li>12oz fresh or frozen cranberries (1 package)<\/li>\n<li>1 cinnamon stick <em>(optional)<\/em><\/li>\n<li>1 tbsp orange zest <em>(optional)<\/em><\/li>\n<\/ul>\n<p>&nbsp;<\/p>\n<h2>Instructions<\/h2>\n<ol>\n<li>Combine all ingredients in a pot.\u00a0 Bring to a boil, stirring occasionally.<\/li>\n<li>Reduce heat to a simmer, continuing to stir occasionally until the sauce thickens.\u00a0 (About 20m.)<\/li>\n<\/ol>\n<p>&nbsp;<\/p>\n<p><strong>NOTES<\/strong>:<\/p>\n<p>This recipe is quite flexible:<\/p>\n<ul>\n<li>\u00a0You can substitute orange juice or even water for the broth.<\/li>\n<li>Using white sugar is fine too.<\/li>\n<li>Cranberries can be fresh or frozen.<\/li>\n<li>It&#8217;s tastes fine without the cinnamon or zest, but using one or both adds a nice touch.<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>A classic cranberry sauce is really easy to make, and soooo much better than the can-shaped kind.<\/p>\n","protected":false},"author":1,"featured_media":770,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[39],"tags":[],"class_list":["post-762","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-sauces"],"_links":{"self":[{"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/posts\/762","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/comments?post=762"}],"version-history":[{"count":1,"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/posts\/762\/revisions"}],"predecessor-version":[{"id":763,"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/posts\/762\/revisions\/763"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/media\/770"}],"wp:attachment":[{"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/media?parent=762"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/categories?post=762"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/ramimarcus.com\/Recipes\/wp-json\/wp\/v2\/tags?post=762"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}