Prep: 5m
Cook: 0m
Servings: 1/4c

The traditional basic dumpling sauce is equal parts soy sauce and vinegar, with a bit of sugar. But this can be fancied up without too much effort by adding some additional ingredients.
—Ingredients—
Fast
- 2 tbsp soy sauce
- 2 tbsp rice vinegar
- Pinch of sugar (optional)
Fancy
- 2 tbsp aged soy sauce
- 1 tbsp Xiaoxing black vinegar
- 1/2 tsp sesame oil
- 1 tsp chili oil or chili crisp
- 1 tsp ginger, minced
- 1 tsp garlic, minced
—Method—
Fast Method
- Mix ingredients together in a bowl.
Fancy Method
- Mix ingredients together in a bowl.