Fast or Fancy

Stir Fry Sauce – Thai Style

Prep: 5m

Cook: 0m

Servings: 4

Prep: 5m Cook: 0m Servings: 4 —Ingredients— Fast Fancy —Method— Fast Method Fancy Method —Notes— —Serving Ideas—

—Ingredients—

Fast

  • 2 tbsp oyster sauce
  • 2 tbsp soy sauce
  • 2 tsp fish sauce
  • 1 tsp sugar

Fancy

  • 1 tsp Dark soy sauce
  • .5 tbsp Thai chili paste
  • 20g dried chillies
  • 2 tbsps dried shrimps
  • 10 cloves of garlic, chopped
  • 1 whole Onion, chopped
  • 2 tbsps tamarind concentrate
  • 1 tbsp fish sauce
  • 2 tbsps palm sugar
  • 1 tsp belachan or shrimp paste
  • 1/2 cup of oil, with extra on the side

—Method—

Fast Method
  1. Combine all ingredients.
  2. Add about 1 tbsp of sauce per serving to your stir fry.
Fancy Method
  1. Instruction 1
  2. Instruction 2
  3. Instruction 3

—Notes—

  • Note 1
  • Note 2
  • Note 3

—Serving Ideas—

  • Suggestion 1
  • Suggestion 2
  • Suggestion 3

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