In Progress
-
Hariyali Chicken (Green Masala)
Hariyali Chicken
-
Masala Base
Prep: 10m Cook: 10m Servings: 4 —Ingredients— Fast Fancy —Method— Fast Method Fancy Method —Notes— —Serving Ideas—
-
Pad Kra Prao (Stir-fry With Basil)
A classic Thai dish cooked both at home and from street vendors, topped with a fried egg, this was my favorite late night meal after a night out in Chiang Mai.
-
Chicken & Broccoli Stir Fry
A classic American Chinese dish.
-
Stir Fry Sauce – Thai Style
Prep: 5m Cook: 0m Servings: 4 —Ingredients— Fast Fancy —Method— Fast Method Fancy Method —Notes— —Serving Ideas—
-
Stir Fry Sauce – Chinese Style
This is a generic stir-fry sauce that uses common Chinese ingredients – you’ll find variations on this sauce in most stir-fries. Add to any stir-fried vegetables or protein to create a simple, fast, tasty dish.
-
Meal Prep: Chicken Fajita & Beans
This recipe preps 5 fajita dinners for the week. I often like to make some rice or guacamole the night before, but I consider it optional.
-
Chicken Teriyaki
Although you wouldn’t see this on a menu in Japan, there is still a “traditional” way to cook chicken teriyaki. It was developed by Japanese immigrants adapting the original teriyaki method to local ingredients, initially in Hawaii and then most popularly in Seattle, WA. It’s sweet, tangy, salty, and even the fancy version can be…
-
Korean Cucumber Salad (Oi Muchim)
A novel salad that comes together quickly and is perfect to make ahead or bring to a pot-luck. Oi muchim is crispy, bright, and spicy, and compliments a lot of dishes well, cutting through heavier flavors and refreshing the palate.
-
Caramel Popcorn
A crunchy, sweet classic.
-
Corn Tortillas (Tortillas de Maíz)
Store-bought tortillas are full of preservatives and other garbage. I looked at Mission tortillas, and there were 11 ingredients. Quite different from a fresh, home-made, 3-ingredient, garbage-free tortilla hot off the pan. So good.
-
Korean Cucumber Salad (Oi Muchim)
A novel salad that comes together quickly and is perfect to make ahead or bring to a pot-luck. Oi muchim is crispy, bright, and spicy, and compliments a lot of dishes well, cutting through heavier flavors and refreshing the palate.
-
Caramel Popcorn
A crunchy, sweet classic.
-
Corn Tortillas (Tortillas de Maíz)
Store-bought tortillas are full of preservatives and other garbage. I looked at Mission tortillas, and there were 11 ingredients. Quite different from a fresh, home-made, 3-ingredient, garbage-free tortilla hot off the pan. So good.