Category: In Progress (Testing)
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Mulled Wine
Ingredients Sachet 6-8 Cardamom pods, crushed pinch of Cloves 2 star anise cinnamon stick, crushed lemongrass, crushed and thickly sliced (optional) roughly chopped piece of thumb-sized ginger orange zest wedges of orange 1tbsp sugar (or 125g?) 750ml bottle red wine Create spice sachet. Add sachet and remaining ingredients to wine. Heat gently…
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INGREDIENTS: Caster sugar 150 g 2 stars of anise 4 cardamom pods Cranberries 300 g 2 apples Port 50 g 1 orange Salt Pepper Instructions First things first, make a caramel. Place 150 g of caster sugar into the pan, followed by a couple of star anise. Then, lightly crush 4 cardamom pods and…
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Wild Mushroom Pumpkin Soup
Ingredients Pumpkin Purée: about 1.5kg pumpkin sea salt and freshly ground black pepper 1 head of garlic, cut in half horizontally handful of rosemary sprigs olive oil, to drizzle Soup: 1½ tbsp olive oil 1 onion, peeled and chopped pinch of freshly grated nutmeg 30g Parmesan, freshly grated 800ml hot ham stock or chicken stock…
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Stir Fry Sauces
Ginger Pepper Sauce 1 tsp grated ginger 2 tsp grated garlic 1/2c water/broth 4 tbsp soy sauce 1 tbsp brown sugar 2 tsp corn starch 2 tbsp sesame oil pepper to taste Instructions Combine all ingredients in bowl. Stir well.
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Homemade Hummus
It’s so easy and inexpensive to make hummus, I still am not sure why I don’t do it all the time.
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Chocolate Covered Cheesecake Bites
Fancy-feeling cheesecake bites sure to impress. The raspberry in the middle makes all the difference!
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Poached Salmon In White Wine
Salmon is a flavorful fish that needs very little help to taste great. Here we provide a little acid and aromatics to set off this fatty fish in a basic poaching liquid.